SD-3   A package with a 'difference'. 16 platters (nine varieties) comprising both sweet and savoury choices together with fruit juices and waters...... We would suggest this is ideal for a two/three hour function duration for between 45-55 guests

(NB.Our suggestions are only for general guidance)
2    F022   x60   Gerfilte(cocktail) fish balls with chrane (beetroot and horseradish) dip
2    F027   x50   Mini wrap slices with roasted red peppers, cous cous, coriander and spinach
2    F052   x24   Mini quiche with button mushrooms , herbs and caramelised onions
1    F002 x40 Cocktail egg-glazed vol au vents-oyster mushrooms, fresh herbs & double cream
2    F014 x50 Mozarella, feta and fresh spinach goujons with herby tomato dip
1    P006  x40 Fillet steak and asparagus crostini with caramalised red onion
2   AP16   x35 Malaysian chicken satay with fresh goujons in a coconut, honey and ginger marinade
1   AP28   x30 Fresh chilled fruit kebab platter
2   F166   x32 Mini patisserie selection
6   F204 Litres Orange juice
3   F203 Litres Cranberry juice
5   F200 large bots chilled Still Waters
5   F201 large bots Chilled Sparkling waters
16 platters (7 different savoury and two sweet platters with juices & waters suitable for 45-55 people
for approx 2-3 hour duration