This is a simple all 'veggie' cocktail buffet with a savoury selection of 8 platters. We would suggest this is ideal for a one-two hour function duration for between 20-30 guests                         (NB.Our suggestions are only for general guidance) 

1       x  40       Cocktail egg-glazed oyster mushroom & double cream vol au vents
1       x  75       Puff pastry parmesan and chilli cheese straws
1       x  45       Peri-peri mixed vegetable choux puffs                                                                                                                                                                     1       x  30       Veggiekebas with marinated fresh vegetables & seared haloumi
1       x  50       Mozarella, feta and fresh spinach goujons with herby tomato dip
1       x  50       Indian veggie selection with a mint and yoghurt dip
1       x  50      Thai-style all veggie spring rolls with a plum sauce dip
1       x  24       Mini quiche-button mushrooms, caramelised onions & mature cheddar
We would suggest this is ideal for 20 to 30 guests for a 1 to 2 hour reception.